Beef T-bone steak

The ribeye steak is an emblem of Spanish gastronomy, famous for its robust flavor and exceptional tenderness. Originally from Galicia, this premium cut of beef comes from cows raised on green pastures, where they feed primarily on grass, which contributes to its distinctive flavor profile. The meat is characterized by its marbling of fat, which melts when cooked, providing unparalleled juiciness and richness of flavor.

The dry-aging process is essential to enhancing the ribeye's qualities. During this process, which can last between 30 and 40 days, natural enzymes tenderize the meat and concentrate its flavor, making every bite a sublime experience. Whether prepared on the grill or in the oven, the ribeye steak is a true delicacy that should not be missing from any meat lover's table.

Perfect Pairings: Accompaniments for Steak

To fully enjoy a ribeye steak from a cow born in Galicia, it's essential to choose the right pairings. A robust red wine perfectly complements the richness of the ribeye. These wines, with their fruity notes and well-structured tannins, enhance the flavor of the meat without overpowering it.

As for side dishes, roasted potatoes or a fresh arugula salad with cherry tomatoes and Parmesan cheese are ideal options that add freshness and balance to the dish. You can also consider smooth cauliflower puree or grilled asparagus as a side dish, as their simplicity allows the steak to shine.

The Experience of Enjoying a Beef Steak

Enjoying a ribeye steak is more than a meal; it's a journey through Galicia's rich culinary tradition. The combination of flavor, texture, and authentic origin makes every bite a celebration of Spanish gastronomy. Whether for a special dinner or a casual occasion, ribeye steak promises to delight all diners. With Cárnicas Nay, you can rest assured that every ribeye steak will be a masterpiece, delivering a gastronomic experience that is simply unparalleled.

SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.