Beef tenderloin
Vacuum-packed premium grade beef tenderloin medallions, approximately 140 g each, approximately 7 pieces per kilo.
Divided into three parts: the head, center, and tip, it can be used whole for a roast. The center of the sirloin is excellent for grilling, as is the tip, which can also be used in stir-fries.
Located at the foothills of the Montes de Toledo , the birthplace of veal breeders, at Tolecarnes we are dedicated to raising and distributing high-quality red meats for the most demanding palates.
SEUR Frío delivers temperature-controlled shipping (between 2°C and 8°C) for fresh produce, with real-time traceability thanks to IoT technology. We deliver before 1:30 PM in the Iberian Peninsula, the next day, and to the Balearic Islands. We have innovative infrastructure and extensive coverage, guaranteeing the highest quality and security for your shipments.